A book signing for the Brown Jug Cookbook
Featuring Ed Wolf and Bill Stroud, longtime Jug owners, as
well as former semi-famous Jug employees such as Reno Oradini, Joe Blaha, and
Steve Hollis
Thursday, November 20, 7:00-9:00
Sokolowski’s University Inn in Historic Tremont
Free munchies, cash bar, music by Cats on Holiday
Co-Sponsored by Pink Flamingo Press and Creative Endeavors and the Cleveland Chapter of the Ohio Wesleyan Alumni Association
$1.00 will be donated to the Cleveland Food Bank for each copy of the cookbook purchased at the event
We’ve had some great events tied in
to the publishing/writing projects over the years we have been involved in. We had a couple of good events at the
Harp, and the one at Brothers Lounge for the poetry book was fun. We recently did
two down in Delaware at Roops Bar, complete with our friend John Schwab
performing. It’s time for another one for our latest writing/publishing project
the Brown Jug Cookbook.
If you know me well, sooner or
later you have heard me tell stories about the best job I ever had, waiting on
tables and bartending at the Brown Jug Restaurant in Delaware, Ohio, during my
college years at Ohio Wesleyan University. Two bucks an hour and all the beer
you could drink, working with and hanging around a group of characters I will
never forget. It was big fun.
The Jug changed a lot after I
graduated, as its crowd got older and the drinking age changed. It went from a
pizza and pitchers of beer joint, to the first place in Delaware County to
serve chicken wings, to the best independent steak house in the state. The
place closed several years ago and my old bosses Ed Wolf and Bill Stroud
retired from the business.
Recently we got together with Ed
and Bill and published the Brown Jug Cookbook, filled with recipes, pictures,
stories, and the history of the establishment.
Ed and Bill made many friends in
their thirty-one years owning and running the Jug. Many of them live in Northern Ohio. There is a group of us
who worked at the Jug, as well as a lot of old college friends who hung out
there. Plus many friends and family members who liked to visit the Jug when
they came and visited.
We thought it was a no brainer to
have some sort of event in Cleveland about the cookbook. The Ohio Wesleyan
Alumni Association thought it was a good idea too, and have agreed to
co-sponsor an the event.
So come join us at Sokolowski’s
University Inn on November 20 and help us celebrate the Brown Jug Cookbook.
Even if you have never been to Delaware, Ohio, or never set foot in the Brown
Jug, please come anyway. There will be a lot of good people, a munchies buffet
that will include the Inn’s famous perogies, a cash bar, and live music from
the guys in Cats on Holiday.
We will have copies of the cookbook
to purchase, and Ed and Bill will be on hand and glad to sign them. A dollar
will be donated to the Cleveland Food Bank for each cookbook purchased at the
event. We will also have copies available of our other recent publishing
project, the 2015 Cleveland Little Italy Calendar. It is a beauty, featuring
over 60 photos from the Murray Hill neighborhood.
Hopefully see you on November 20.
Call or email me if you have any questions. Please pass this information to
anyone you think would be interested.
Greg 216.496.8286
cielec@hotmail.com
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